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Galvin: A Cookbook Deluxe Cookbook [Hardcover]

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Chef’s Seasonal Menu

3 courses £35

Enjoy the very best seasonal ingredients with our 3-course dinner menu. This menu is available between 6-7pm, Wednesday to Sunday. To view a sample menu, please click here.

Cook Book de Luxe Offer - £130 per person

When your table chooses to dine from our Menu Gourmand with sommelier-selected wines, you will receive a signed copy of Chris and Jeff's book Galvin, A Cook Book de Luxe (one per table). Available for tables reserved Wednesday to Sunday between 6pm and 8.30pm. To view a sample menu, please click here.

Please call 0131 222 8975 or email and mention the offer when booking.