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Galvin: A Cookbook Deluxe Cookbook [Hardcover]

A Random Selection...


Scottish Restaurant Awards

Winner of Urban Restaurant of the Year Award

Restaurant and Bar Design Awards


Trip Advisor

Certificate of Excellence


"Class act doesn’t quite cover it – these boys know exactly what they are doing."

Jay Rayner, The Observer Read more

"The Pompadour by Galvin focuses on seasonal Scottish ingredients, paired with some of the finest French fare sourced from Rungis market in Paris - all the freshness and flavour enhanced"
Scotsman Food & Drink

"Thoughtful yet unfussy, classic yet original" and
"Enjoyment comes dish by dish"
Richard Vines - Chief food critic for Muse, the arts and leisure section of Bloomberg News.
U.K. and Ireland chairman of the World’s 50 Best Restaurants awards.

Visit Galvin Restaurants for more information.